Japan’s vending machine scene continues to innovate, with canned cakes—fluffy, layered desserts sealed in clear, ring-pull aluminum cans—remaining a social media staple since their 2021 debut by Risotteria GAKU. These aren’t preserved like canned goods but freshly assembled treats (e.g., sponge, cream, fruit) kept chilled for up to a week. Priced at ¥900–¥1,200 (~$6–$8 USD), they include a spoon and are perfect for late-night cravings or gifts. Recent social media posts confirm ongoing popularity, with users reminiscing about childhood discoveries of these machines.
Latest Highlights
- Viral Status: Still buzzing, with Evangelion-themed variants at airports adding an anime twist. No major expansions reported in 2025, but machines in tourist hubs sell out fast—check stock via apps like Google Maps or “Jidohanbaiki.”
- Flavors: Strawberry Shortcake (Hokkaido whipped cream, fresh berries), Matcha, Tiramisu, Chocolate Cherry, Mont Blanc, and seasonal like Sakura or Pumpkin Spice. Evangelion cans feature character designs (e.g., pilots or mecha).
- Operators: Primarily pâtisserie OKASHI GAKU and GAKU group, with 24/7 refrigerated units. Some are gacha-style for random surprises.